4 Ways Restaurants Can Do Their Part in Keeping Plastic Out of Our Oceans

  1. Never serve drinks with a plastic straw, opt for paper straws instead.
  2. Encourage the use of reusable water bottles and offer to refill them for free.
  3. Eliminate single use to-go cutlery and boxes by investing in certified compostable options.
  4. Use refillable condiment bottles as opposed to single-use cups or packets.

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